A Variety of Fine teas 80 Tea bags
- 80bags per pack
- 80servings per pack
Tea mocktails / Cocktails
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- Ethically grown Single Origin Tea
Enjoy our finest Dilmah teas presented in a new, unique variety gift pack. ‘A Variety of Fine Tea’ offers 10 enveloped teabags each of Ceylon Supreme, English Breakfast, English Afternoon, Earl Grey, Lemon, Pure Green Tea, Pure Peppermint Leaves, and Springtime Fragrant Oolong.
Finest Ceylon Tea from the spectacular Maskeliya Region with its lush tapestry of tea draped mountains. The intense and full bodied Maskeliya teas are distinct for their robust character and thickness. Mostly around 1,200 meters above sea level, the soils and weather conditions in this region produce deep and intense teas with strength and thickness that are unusual amongst teas made in the traditional manner.
The essence of Ceylon, a strong tea with a gentleness that is bordered by a firm character.The Dimbula Valley consists of estates in and around Talawakelle, around 1,500 metres elevation. Tea from this region is known for the combination of strength, character and brightness, the perfect Breakfast Tea.
Tea hand-picked from the picturesque Bogawantalawa Region, called the Golden Valley of Sri Lanka for the brightness of its teas. Bright and medium strength, with a delightful bouquet.
Pure Peppermint Leaves
This Pure Peppermint infusion is naturally caffeine free and ideally enjoyed after a meal, to cleanse the palate and aid digestion. The natural peppermint oil in the leaves imparts a menthol aroma and adds sparkle to the infusion, making it a cooling and energizing experience
With the piquant citrus note that is characteristic of the classic Earl Grey tea, the bold base of Ceylon Tea creates a truly refined experience. The earthy is balanced by the sweet floral of the bergamot, creating a sublimely elegant brew.
A juicy lemon note with a touch of sweetness yields a mildly tangy and fragrant tea.
Pure Green Tea
A light and gentle green tea with a soft herbal note. Elegant, pale yellow with hues of olive when brewed, and a refreshing, pleasantly subtle aroma and taste.
Springtime Fragrant Oolong
A deliciously different tea, with a beautiful floral note that is reminiscent of orchids and an unique velvety texture, this tea is known as Tieguanyin. Whilst an oolong tea, it is lighter and entirely different to the typically heavier and more common oolong. An aristocratic tea with distinctive aroma, taste and personality.
- Recommended to use Spring Water
- 95˚C –100˚C for Black teas (include flavoured black tea), 70˚C –80˚C for Green teas & Oolong Tea
- 1 Tea Bag per Person
- 220ml of water per person
- 3 - 5 Minutes for Black teas (include flavoured black tea), 2 minutes for Green teas & Oolong Tea