Tasting Note & Distinctive Features 

The Dilmah WATTE (meaning estate) series represents the unique qualities of select tea gardens in the four primary Ceylon Tea growing regions: Ran Watte (peak elevation), Uda Watte (high elevation), Meda Watte (mid elevation) and Yata Watte (low elevation). The unique aspects of a place - climate, soil and topography - influences and shapes the tea made there and gives it a specific personality, much like terroir in wine.

Peak grown at 6,000 feet above sea level, Ran Watte produces a delicate golden infusion. Golden orange in colour. Elegant structure, like fine Champagne. Smooth, with a pinch of spiciness and a fine aroma with some peach and other citrus fruit. 

Ingredients 

Pure Ceylon Black tea, no additives

Tea Grade 

Flowery Broken Orange Pekoe (FBOP)

Net Weight 

125g