"Vibrant, clean and deceptively light appearance with a refreshing piquant finish"

Tasting Note

Jade green leaf with shotty appearance which, when infused evolves into a green infusion with light brown hues and grassy aroma. The liquor presents a vibrant yellow aspect with a clean and deceptively light appearance. The brightness in this tea is extended by a piquancy that is a characteristic of Ceylon Green Teas. A citrus note lends a refreshing finish to its personality.

About the Origin

Edinburgh Estate, Nuwara Eliya, Sri Lanka

The Edinburgh Estate is situated in the misty Nuwara Eliya in Central Sri Lanka, Renowned for some of the finest Green Teas that is manufactured at the highest elevation of 1,950 meters above sea level. Edinburgh Green Teas use the finest buds of tea, which are grown under strict agricultural, ethical and hygienic standard practices. Pure and gentle, and mild and lightly piquant in taste, Green tea provides antioxidants which enhance the immune system, lowers the risk of cancer and helps prevent cardiovascular diseases. Drink Dilmah Edinburgh Estate tea for a calm and meditative escape

Character : Intense

Body : Medium

Aroma : Smokey

Finish : Long