Hand-picked from the pristine central highlands of Sri Lanka and crafted with traditional, sustainable methods, this is a green tea that carries the very best of its origin in every cup. Bright and naturally vibrant, the pure Ceylon green tea forms a clean, lively base that lets two of nature's most aromatic citrus botanicals shine. Lemongrass brings a warm, herbaceous citrus depth that is earthy and uplifting at once, while Lemon Myrtle adds a sharper, more intensely bright citrus note that fills the cup with a fresh, almost sunlit clarity. Together they create a wonderfully layered aromatic experience, gentle yet invigorating, citrusy yet grounded, with a clean, pleasing finish that leaves the palate feeling refreshed and the senses quietly awakened. A naturally energising cup that is as aromatic as it is delicious.