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Tasting Note & Distinctive Features
Dilmah tea had made a mark with its fresh, single origin, 100% pure Ceylon tea. However, we needed to produce something spectacular to celebrate 25 years infused in the goodness of Dilmah tea; to explore its diverse varieties whilst remaining true to its origins, and giving this 5000 year old herb a touch of the 21st century whilst embracing the time of its ancestors. We introduced the Silver Jubilee Gourmet range in 2013; a fitting celebration for the tapestry of tea Dilmah has woven across over two decades.
A burst of fruit yields sweet orange, lemon and spice notes in the dark red infusion. Strong with tartness and fresh berry and orange notes, an intense infusion.
Ingredients
Hibiscus 40%, Apple 17.4%, Natural flavourings (orange and tangerine) 10%, Peppermint leaves 7%, Liquorice root 5%, Orange peels 5%, Rosehip 5%, Cinnamon 3%, Vitamin C 2.1%, Roasted chicory root 2%, Eucalyptus leaves 2% and Cloves 1.5%.