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Exceptional Ceylon Spice Chai Special Black Tea-20 Luxury Leaf Tea Bags
Price
US$13.00
Description
Ceylon spice and an exceptional Ceylon tea are combined to offer an aromatic and energetic brew. A malty Ceylon Single Estate BOP Special fused with real clove, ginger and cinnamon produce a unique Ceylon chai. The piquancy of clove is enhanced by the woody sweetness of cinnamon, and a medium bodied doombagastalawa BOP Special tea. A hint of gingery warmth adds to a refreshing and aromatic finish. An uplifting, full bodied Chai.
Ingredients & Storage Information
Brewing guide
For the perfect cup:
200 ml of hot water
1 teaspoon of loose leaf tea
Steep for 3–5 minutes
For the perfect cup:
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200 ml cold or filtered water
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1 teaspoon of loose leaf tea
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Steep for 3–5 minutes
Cool & pour over ice
Suite for
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Morning
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Afternoon
